Reality Check: How Much Meat do Canadians Eat?
A new analysis of Statistics Canada data shows Canadians are consuming moderate amounts of meat. On average, Canadians consume 41 grams of cooked fresh meat, such as beef, pork, lamb and veal, a day – that’s about half the size of the palm of your hand. They also consume prepared poultry and prepared red meat in modest amounts – 28 grams a day, which is roughly two slices of deli turkey or ham.
