NAMI – Meat Industry Food Safety Virtual Conference

NAMI – Meat Industry Food Safety Virtual Conference

September 09, 2020. 9:00 am – September 11, 2020. 5:00 pm

Don’t miss the Meat Industry Food Safety Conference, newly relaunched, this meeting will provide valuable insights for the beef, pork and processed meat industries on today’s most critical food safety issues. The conference will bring together top experts from industry, academia and government to cover such topics as pathogen control, foreign material control, recall preparedness, interventions, use of laboratory data, auditing, industry innovation, and much more. With a focus on idea-sharing and peer to peer discussions, this conference will provide practical problem solving for the entire industry, large and small.

In addition to the sessions, the conference provides outstanding networking opportunities, and a supplier showcase featuring the latest food safety solutions.

CMC MEMBERS GET A SPECIAL RATE – SIGN-UP TODAY!