For additional information or interviews, please contact:

Marie-France MacKinnon
Vice-President, Public Affairs and Communications
613-729-3911 ext. 26



Improved Food Safety Systems Expected to Strengthen Canadian Beef and Pork Position in Export Markets

The Canadian Meat Council is confident the federal government’s stepped up commitment to food safety will help strengthen the Canadian red meat sector’s competitiveness in export markets.

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Canadian Meat Council Welcomes Commitments in 2018 Budget

The Canadian Meat Council says allocations outlined in the 2018 federal budget show the Government of Canada is committed to expanded international trade. The 2018 budget, tabled Tuesday, includes a 75 million dollar commitment over the next five years to increase the number of Diplomats and

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