CMC provides expert guidance and assistance that protects our members’ interest and the meat industry on various initiatives such as food safety, regulatory and technical issues. When health concerns, food safety and other industry crises occur, the Canadian Meat Council’s dedicated staff responds to our members’ needs – quickly and efficiently.
To secure and improve Canada’s global meat competitiveness, CMC works with Ministers and officials from a broad spectrum of government departments and agencies, particularly Agriculture and Agri-Food Canada, the Canadian Food Inspection Agency, Health Canada, and Global Affairs Canada.
